Tuesday, September 9, 2014

Recipe for Del-Mar-Va Steamed Crabs

Del-Mar-Va Steamed Crabs
Traditional Recipe

The pot should have a raised rack of a minimum of 2".  Add equal amounts of vinegar and water to just below the rack.  Layer crabs and sprinkle each layer with a mixture of salt and seafood seasoning.

For Each dozen crabs mix 2 1/2 tbsp. seasoning and 3 tbsp. salt.

Steam approximately 15 to 20 minutes after water returns to a boil and starts to steam.

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